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Keema Ragu (Indian Bolognese)
Gulab Jamun
Gulha (Maldives)
Falafel (Syria)
Mohinga (Burma)
Sish Kebab (Turkey)
Ema Datshi (Bhutan)
Nasi Tumpeng (Indonesia)
Buuz (Mongolian Dumplings)
Harissa (Armenia)
Pho (Vietnam)
Musakhan (Palestine)
Japanese Curried Dumplings
Emergency Dumpling Soup
Hainanese Chicken Rice (Singapore)
Sweet Tea (Sun Tea)
Green Chutney Chicken
Courgette Tortang Talong
Green Chutney
Aubergine Katsu Curry
Hotpot
Sticky Plum Duck and Spring Onion Rice
Butter Chicken
Crispy Bhajia (pakora)
Bhatura
Khichdi (India)
Vegetarain Gujarati Samosas
Sechuan Lamb Noodles
Larb (Laos)
Chicken Adobo (Philippines)
Kimchi (Korea)
10-minute Dhal
Chinese Steamed Seabass
Kimchi and Veg Stew
Chickpea Curry
Shuwa (Oman)
Lamb Kofta
Chicken Machboos (Bahrain)
Nasi Lemak (Malaysia)
Manchurian
Spicy Leftover Chicken Noodle Soup
Chicken Biryani
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